This is an absolutely delicious recipe that takes just a couple of minutes to whip up! I love to put it on banana bread but it’s great on muffins, cupcakes, cake, and more!
Don’t forget to Pin this Pecan Coconut Glaze Recipe (just click the photo)!
Pecan Coconut Glaze Recipe
This is an absolutely delicious recipe that takes just a couple of minutes to whip up!
Ingredients
- ½ cup brown sugar
- 2 tablespoons water
- 1 teaspoon lemon juice
- 3 tablespoon butter
- ¼ cup pecans chopped
- ¼ cup coconut
Instructions
- In a small saucepan mix together brown sugar, water, lemon juice, and butter
- Bring to a simmer over medium heat
- Allow to simmer for 90 seconds
- Remove from heat and stir in pecans and coconut
- While hot, spoon over (insert yummy thing here) and allow to cool completely
Notes
Change up the flavor by replacing the lemon juice with rum or rum extract or vanilla extract!
This glaze tastes amazing spooned over muffins, cupcakes, banana bread, cake and more! It's super simple to make and very versatile!
Nutrition Information
Serving: 1cup | Calories: 962 | Carbohydrates: 115g | Protein: 3g | Fat: 59g | Saturated Fat: 29g | Trans Fat: 1g | Cholesterol: 90mg | Sodium: 336mg | Potassium: 334mg | Fiber: 4g | Sugar: 109g | Vitamin A: 1064IU | Vitamin C: 3mg | Calcium: 123mg | Iron: 2mg
Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.
Course Dessert
Cuisine American© SpendWithPennies.com. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.
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Hi Holly, Just a question. I haven’t this, yet. (But I am going to!) I am very curious, though. Why the lemon? I would automatically think to make it with vanilla, so I really would love to know! Thanks!
Hi Roxi, we find it adds the perfect balance of tart and sweet for this glaze.
Want to try this
..how to print?
The print button is located just above the ingredients list.
The glaze would be a great topper for ice cream!
I like the way you think! That sounds like a delicious idea!
I can’t wait to try this!!
Love your recipes!
Thank you! :)
Looks great
This just looks and sounds so yummy!!
This looks so good and would be a great topper for cupcakes or brownies….yum. Thanks for the recipe.
This is one of my favorite things. Thank you for sharing.