Make fragrant homemade Apple Pie Spice and use it in any and all desserts that need a hint of warm spice.

This all-in-one recipe is a great addition to pumpkin pie, cakes, cider, eggnog, and even hot buttered rum! And of course…. apple pie!

Apple Pie Spice in a jar with apples and cinnamon beside it

We love this spice blend because it is so versatile! It will keep up to a year in the pantry so you can use it all year long!

Sprinkle it on toast with butter, or add a dash or two into a vanilla smoothie, cappuccino, or mocha drink! Homemade apple pie spice can be mixed into vanilla yogurt, brown sugar baked oatmeal, or even a homemade applesauce recipe!

How to Make Apple Pie Spice

So what is in apple pie spice? Cinnamon as you’d expect; but we add in other bright, fragrant, and warm spices. This can be used in almost any recipe that calls for Pumpkin Pie Spice.

(Printable recipe below)

      • 3 tablespoons cinnamon
      • 1 teaspoon nutmeg
      • 1 teaspoon allspice
      • ½ teaspoon ginger

VARIATIONS For a different twist, mix it with brown or white superfine sugar and add to coffee or smoothie drinks. We also like to add some cardamom and even a tiny bit of white pepper really punches up the flavor. Make your own signature spice blend to use.

ingredients to make Apple Pie Spice

Storage

Double or triple the recipe if you’d like because this can be kept for a year in the cupboard.

What to Add Apple Pie Spice to?

Did you make this Apple Pie Spice? Be sure to leave a comment and a rating below! 

close up of Apple Pie Spice in a glass jar with apples in the back
5 from 6 votes↑ Click stars to rate now!
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Apple Pie Spice

With only 4 simple ingredients, this Apple Pie Spice comes together in no time!
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 tablespoons

Ingredients  

  • 3 tablespoons cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground allspice
  • ½ teaspoon ground ginger

Instructions 

  • Combine all ingredients in a bowl and mix well.
  • Store in a sealed container up to 1 year.
  • Use to spice apple, pumpkin or pear inspired desserts.
5 from 6 votes

Nutrition Information

Serving: 1tablespoon | Calories: 20 | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 26mg | Fiber: 3g | Sugar: 1g | Vitamin A: 18IU | Vitamin C: 1mg | Calcium: 63mg | Iron: 1mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course Pantry
Cuisine American

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About the author

Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!
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